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Monday, 19 August 2013 05:00

The International Doctorate School in Agrifood offers 8 new specializes training courses

The deadline for applications for this specialization courses keeps open in August

The International Doctorate School in Agrifood of the Agrifood Campus of International Excellence will offer during the month of September 8 new specialization courses in the agrifood sector. The modality Spring&Summer Courses offers the following courses: Biorefinery engineering and design, Assisted Reproductive Technologies for the improvement of cattle production y Poscosecha de frutas y hortalizas: una visión práctica de sostenibilidad, calidad y seguridad alimentaria. The first and second will be taught completely in the English language and the third partially.

Furthermore, ceiA3 will offer the second edition of the course “Métodos y técnicas instrumentales para evaluar la fertilidad de las flores” and three other specific courses in advanced techniques for the production and analysis of wine, and identification of the crops resistence to diseases, cleidos. Finally, the eidA3 keeps open the period of submission of applications about “cultivo de tejidos vegetales in vitro”.

More information at http://www.ceia3.es/es/formacion/training-network-courses

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