Agrifood Campus of International Excellence (ceiA3)

News
ceiA3 collaborates in an initiative to identify changes in eating habits during the COVID-19 pandemic
Created on 22 May 2020

The Andalusian Agrifood Campus of International Excellence, in line with its commitment to research and

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A micro-algae grown in wastewater from the brewing industry is applied as a fertilizer
Created on 17 April 2020

Researchers from ceiA3 of Almeria University have tested several chemical engineering processes on extracts of

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ceiA3 researchers develop a methodology to evaluate waste and determine the most appropriate recovery routes
Created on 17 April 2020

"BIOSAHE | TEP-169" is a research group from the University of Córdoba attached to ceiA3.

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ceiA3 participates in the Focus Group on Andalusian Industrial Strategy 2020 Governance
Created on 17 April 2020

ceiA3 has actively participated this week in the Focus Group on the Governance Evaluation of

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Project of the Operational Group SENSOLIVE-OIL in Expoliva 2019
Created on 28 May 2019

This Operational Group aims at designing a transfer plan and implementing instrumental technology in the

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José Carlos Gómez Villamandos, new president of the Conference of Rectors of Spanish Universities
Created on 20 May 2019

Last May 16th, the General Assembly of the Conference of Rectors of Spanish Universities (CRUE)

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ceiA3 organizes the second co-creation workshop of the Spanish Circular Bioeconomy Hub
Created on 13 May 2019

Last week, researchers from ceiA3 universities, public administration officers and representatives from the private sector and

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ceiA3 researcher Francisco Egea presents H2020 project BLOOM in the AmBioBlitz Open Days at the University of Almeria
Created on 06 May 2019

From April 25 to 26, AmBioBlitz Open Days for the study of environmental diversity were